Tuesday 15 July 2014

Pulling it all together - dancers and musicians

 

Working closely with singers and musicians is part of the job.

 
Adrián Brenes
The summer 0f 2014 is passing quite quickly, and I’ve been busier than I expected. Preparing for the performances and tablaos I’ve been involved in has taken quite a lot of time, as well as the teaching hours I’ve been putting in with a variety of students





With Flamenco Express in London

Naturally, plans for the future have also occupied my mind. I’m back in the UK in October, dancing and teaching in several different cities, and I’m already looking forward to working with my friends from Flamenco Express again. Our London tour in June was one of the highlights of my summer, especially the opportunity to perform in the Elgar Room at the Royal Albert Hall.

A twirl with fellow dancer Eva the night of Conil's flamenco tablao

Touring and performing with such a wide and varied range of musicians is a wonderful test of flexibility and professionalism. Sometimes I’ve had as little as two hours’ rehearsal before going on stage, and under those circumstances, you need a lot of concentration to deliver a good show. 
Guitar falsetas, palmas and letras all have to be co-ordinated to avoid confusion and to make the most effective use of the different elements, and although improvisation is a strong element in flamenco, you still need to know when your moment to improvise will arrive. In the last few decades of the twentieth century, el Nuevo Flamenco was popular, using a wide range of other instruments alongside the traditional line-up of guitar, singer and palmero, but just recently, it’s become fashionable to stick to the basics, a fortunate thing when rehearsal time is so limited.
When we’re planning a performance, I’ll usually say to the singer something like ‘two letras (verses) of tangos, please,’ and they will oblige with the requested lyrics. However, it’s well-known that many musicians hate to rehearse (they don’t usually get paid for rehearsals) and many of them will produce a hundred and one good reasons why it isn’t possible. Then you’re left with the task of pulling it all together an hour before you perform.
Flamenco is complicated, and many things can go wrong between musicians and dancer. Even excellent guitarists get forgetful sometimes and play their falsetas (solos) in the wrong places or continue playing when they should stop. A good musician might have an off-night and play so gloomily that it’s impossible to get any spark working with them. Both singers and guitarists can lose compás (rhythm) or go too fast or slow, in which case the dancer has to grit his teeth and try to set his own pace, one where he’ll neither have to mimic a speeded-up Tom and Jerry cartoon or dance like a dream-sequence from a zombie movie.
One of the most important elements of dance is the use of percussion to set the rhythm, and when there’s no cajón (box-drum) to do this, the dancer is dependent on palmas from the singer or another dancer. Of course, some people are better at palmas than others, because it’s not as simple as it seems.
There’s a basic pattern  of palmas for each palo, but palmeros ‘decorate’ their palmas in ways which can sometimes be less than helpful for a dancer. Giving palmas is physically quite demanding and you have to create a consistent rhythm with good audibility throughout the dance, remembering when to stop and when to begin again. It’s not easy, but good palmas are an essential element of flamenco.
Although the summer is only half-over, I’ve learned an enormous amount from working in such varied situations and I’ve gained new confidence in my ability not only to deal with problems but also to help and support the performers I work with. I hope the next half of the summer will be equally interesting and varied.
 


 





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Friday 13 June 2014

The Compañia Ventura's Conil Tablao



Adrián Brenes

One of the first flamenco tablaos, mid 19th century
I’m leaving for London soon to do some shows with the company ‘Flamenco Express’, but before I leave, I want to tell you about the tablao I’ll be performing in with the ‘Compañía Ventura’ in Conil this summer. This will be the second year we have presented a tablao – last year’s was highly acclaimed and this year’s, which builds on our experience, will be even better.

A tablao is a bright and lively group event, full of colour and movement, and these shows are a great 
introduction to flamenco. The first tablaos were performed in the cafes cantantes, the flamenco cafes which first brought the genre to prominence in the nineteenth century. The ‘tablao’ was the improvised stage the performers worked on. Eventually, the name stuck to the whole show.

Tablaos created the first opportunities for flamenco performers to make a living through their art and created a whole class of travelling dance families, though many were very poor. Nowadays, many young performers gain their first professional experience by dancing in tablaos.

Our tablao consists of a balance of group and individual performances, always including the famous ‘Alegrías’, our native Cadiz palo. And though Conil is a small town, the Compañia Ventura is something special. Our members are highly trained professionals, who have worked all over the world, teaching and performing flamenco, but when other engagements allow, we make a point of getting together for the summer season in Conil.

The Compañia Ventura consists of three or four musicians and singers and a dozen or so dancers, though not everyone performs every week. For the first night, next Tuesday, for example, I’ll be in London, but I’ll dance with the company the following week.

Putting together a tablao, though, isn’t just a question of dancing. Apart from rehearsals, we have to arrange costumes, printing and publicity, and most of all, we need to prepare an attractive area for performance. It’s a timely reminder that flamenco isn’t just performance – it also has a practical side and we all have to take part.

Fortunately, the group is large and we’re all willing to lend a hand. And when the music is flowing, the shawls are flying and the stage resounds to the rhythm of zapateados, the work of preparation is soon forgotten.
Tablaos sometimes have a bad name. The ones you see in the cities, aimed at tourists, are overpriced and sometimes lack originality, but here in Conil, you’ll see top-class performers at a price which means you won’t have to go without dinner afterwards.








Conil’s tablao takes place every Tuesday evening at 10 pm at the Ayuntimiento patio next to the church: Plaza de la Constitutión.

Tuesday 13 May 2014

Adrian Brenes and Kelly Lawlor - together again. Adrian's summer season.





With the summer season beginning, it’s time to give an update on what Adrián will be doing between now and September. The past few weeks in Madrid were highly successful and involved training with several top professionals including Manuel Liñan and Marco Flores as well as a dance gig in Madrid’s famous Casa Patas flamenco venue.

Now it’s time to return to the Cadiz area for a summer of work during Madrid’s quieter season.  With the feria season in full swing, Adrián has already performed four times since he arrived home a couple of weeks ago, and with local engagements, advanced choreography with the Vejer group La Buhardia and a regular weekly tablao with the Compañia Ventura, he’ll have plenty to fill his time.

This year, Kelly Lawlor caught some lovely moments during Adrian's feria performance in Vejer. You can see  some of her photographs here.



Dancing in Feria is always a challenge. The early hour, mixed audiences, the constant coming and going and the buzz of conversation are a test of any performer's ability to hold an audience's attention. Stages are often temporary or better adapted to other media such as rock bands. In El Palmar, the stage is wedged in between the equestrian area and the fruit and vegetable displays, though the glorious seaside setting makes it a lovely place to enjoy feria.

Dancing at feria is always a challenge. Photo by Jackie Cornwall.
 
Next month, Adrián will spend ten days in London, where he will perform in association with 

Flamenco Express:


Here are the dates and venues:

Sunday June 15th: The Bussey Building,
133 Rye Lane London SE5 4ST
Telephone 0044 20 7732 5275

http://www.clfartcafe.org/

https://www.facebook.com/busseybuilding


Photo by Jackie Cornwall



Thursday June 19th, The Ritzy Picturehouse, Brixton,
Brixton Oval , Coldharbour Lane, London SW 1JG


Sunday June 22nd, The Elgar Room at the Royal Albert Hall, Kensington Gore, London SW7 2AP, United Kingdom Phone:+44 20 7589 8212

 http://www.royalalberthall.com/tickets/default.aspx?dm=false&m=2014-6-22&tab=Shows


Perhaps he’d better not bother to take his boots off when he gets back, though, because on Friday June 27th, he’ll be at the Pena Flamenca La Perla de Cadiz to take part in their national Alegriás competition. This is a very high-level contest, of which I will say more in a later blog.

Calle Carlos Ollero, Cadiz

Telephone 0034 956 25 91 01





Friday 28 March 2014

Castanets and Sevillanas in Madrid

 

Adrián Brenes

La Truco and Cristian Rubio Truco

I've been in Madrid for the last few weeks, brushing up my skills and checking out the dance scene in the capital. Although flamenco was born in Andalucía, there are more opportunities in the big cities and I decided it was time to spread my wings.
 
This week, I danced in my first dance show in Madrid, five nights at the Casa Patas, a well-known flamenco venue. Most of the best-known flamenco artists have appeared there, so it was a privilege as well as a pleasure.
 
My part in the show wasn't large, but as the new guy in town, it was a great start. I was one of the minor members of a group which included La Truco, her son Cristian and the bailaor Sebastián Sánchez. I danced some bulerías, but my main role was to dance sevillanas.
 
Sevillanas are well-known because it is traditional to dance them at feria, the spring fair. Many people know how to dance sevillanas; not everybody does them perfectly and the improvisation is part of the fun.
 
Dancing sevillanas professionally is more complex, because you have to do the steps perfectly and then include a huge amount of artistic interpretation. In general, it's more difficult to dance sevillanas slowly than quickly. At home in Conil, I often danced sevillanas with my friend Cristina and we both enjoyed it.
 
 
Sevillanas, which are usually danced in couples,  are choreographed in 4 sections or 'sevillanas' and each one has three parts with its own distinct sequence of steps. A full set of sevillanas takes about four minutes to dance. I've been dancing sevillanas since I was nine years old, and I don't usually worry about my ability to dance them, but this time, there was a catch - these were the Sevillanas of Lebrija.

These sevillanas are also called the 'Corraleros of Lebrija', and the musical accompaniment is traditionally provided by women. They have a strong rhythm, with percussion from tambourines, cooking pots slapped with slippers, and palmas.
 
The pattern of these sevillanas is roughly the same as the ones we dance in Cadiz, but this time there was one vital difference - we danced them with castanets. I'm not very experienced with these, which are often seen as the province of female dancers, so I had to practise hard. In the end, though, the show went well and I was able to add another skill to my repertoire. Nevertheless, I think my skill with castanets will remain improvable for quite a while yet! Here's a short clip:
 
 
Living in Madrid isn't something I've got used to yet, but I'm lucky to be with good friends and my debut on the stage there was a great introduction to what I hope will be an enjoyable and profitable stay.

 https://www.youtube.com/watch?v=046fuqMVWzc
 

 

 

Saturday 8 March 2014

Thanks to you all for taking part in our book presentation!

 
Many thanks to all of you who came to the book presentation last night and helped to make it such a great occasion! A lot of work went into the presentation and I would especially like to thank Kelly Lawlor for preparing a beautiful photo exhibition, Shaun Clarke for his film, Adrián Brenes Ureba for his work as co-producer of the book and co-presenter, and of course, James Stuart of the Hotel La Casa del Califa, who made it all possible.

 







Thursday 6 March 2014

A Summer in Flamenco in The Olive Press

 
The third and final instalment of A Summer in Flamenco in The Olive Press:

Book presentation at the Casa del Califa Hotel tomorrow:

 
We hope to find you at t our presentation and 'meet the author' session at the Teteria del Califa tomorrow evening at eight. The authors and photographer will all be there and we will show Shaun Clarke's short film about Adrián Brenes' life and career.

Monday 3 March 2014

Book presentation - 'meet the author'; March 7th at the Casa del Califa Hotel

Este viernes día 7 a las 20.00 te invitamos a la presentación del libro 'Un Verano de Flamenco' con una charla por los autores Jackie Cornwall y Adrián Brenes Ureba y una presentación de la fotógrafa Kelly Lawlor. Nos vemos el viernes!
 
La Teteria esta en Calle Silla Vieja, al lado del restaurant.
 
This Friday, March 7th, we invite you to the Tetería bar at the Hotel La Casa del Califa for a presentation of the book 'A Summer in Flamenco', and to meet the authors, Jackie Cornwall and Adrián Brenes Ureba. There will also be a presentation of photos by Kelly Lawlor.
 
The Teteria bar is on Calle Silla Vieja, next to the restaurant.
 
Hope to see you there!











 

Wednesday 19 February 2014

Part two of A Summer in Flamenco in The Olive Press

Here's the second part of the Olive Press's series about 'A Summer in Flamenco'. The third and final part will be out on March 5th.



You can read the article online by clicking on this link.

http://www.theolivepress.es/print-edition/